Monday : Traditions. The way my mother prepares the moroccan mint tea. Like the Arabic Coffee and almost all the recipies, we put a lot of spices everywhere. So follow the steps.
Put 2 teaspoons of black tea in a teapot with a glasse of hot water and leave it for 2 minutes
Pour the liquid in a glasse and leave it
Then add on the teapot a glasse of hot water and throw it
Now add all the green herbs in the teapot
Pour the glasse of black tea and fill it with hot water
Leave the teapot 1 minute on the fire
Pour a glasse of tea and put it back in the teapot.